PROUD OF OUR ORIGINS
Vegan Hibiscus (Hibiscus Sabdariffa), Vegan Black Tea (Camellia Sinensis), Vegan Mint (Mentha Piperita).

VITAMIN C - A plant-based and natural beverage rich in vitamin C, essential for the immune system, and featuring small amounts of iron, calcium, and phosphorus.

HELPS LOWER HIGH BLOOD PRESSURE AND SUPPORTS SKIN HEALTH - Vegan hibiscus tea possesses antihypertensive properties, aiding in reducing high blood pressure, and is enriched with antioxidants that combat premature aging.

SUPPORTS LIVER HEALTH - Thanks to its high antioxidant content, this beverage can protect and enhance liver function.

LOWERS CHOLESTEROL - Hibiscus tea contributes to the reduction of bad cholesterol (LDL) levels while increasing good cholesterol (HDL) levels.

PROMOTES FAT LOSS - Hibiscus supports weight loss by minimizing fat accumulation, controlling appetite, and boosting metabolism.

MENTAL CLARITY AND FOCUS - The mint from Sri Lanka in our tea infusion can contribute to enhanced mental clarity and focus, providing a refreshing boost to cognitive function and overall alertness.